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Fast Food & Grill · Practical guide

Juju Karubi

Skylark's All-You-Can-Eat Yakiniku, Aged Beef & Black Curry Bar

Prices, ordering steps, payment details, and common mistakes — in one place.

Quick Facts

Feature Details
Japanese nameじゅうじゅうカルビ (Juju Karubi)
CategoryDining / Premium All-You-Can-Eat Yakiniku & Table-Service Barbecue (Juju Karubi Official Website)
Store CountApproximately 40–50 locations nationwide across major suburban shopping corridors and station plazas, operated by Tomato & Associates Co., Ltd. (a key member of Skylark Group) (Store Locator)
Ordering StyleComfortable high-back wooden booth seating; choose your all-you-can-eat course (180 minutes on weekdays, 100 minutes on weekends and holidays) or order a la carte; order all meats, side dishes, and cold noodles via tabletop multilingual digital touchscreen tablets; self-service All-You-Can-Eat Black Curry & Soup Bar; dishes delivered by staff and autonomous cat-eared delivery robots; pay at register upon departure
Membership Required?No membership or reservation required for regular dining; walk-ins welcome, subject to seating availability.
Approximate Price RangeMidday lunch sets ~¥1,000–¥1,800; evening all-you-can-eat dinner courses ~¥2,948–¥4,378 (Standard Course ~¥3,498; Premium Wagyu & Beef Tongue ~¥4,378); strictly zero cover charge (¥0 Otoshi); all tax-included (subject to revision)
Payment MethodsCash, major credit cards (Visa, Mastercard, JCB, American Express, Diners Club, UnionPay), Japanese transit IC cards (Suica, PASMO, ICOCA), electronic money (iD, QUICPay), and mobile QR codes (PayPay, 楽天ペイ, d-barai, au PAY)
Multilingual SupportTabletop ordering tablets feature multilingual language toggles (English, Simplified Chinese, Traditional Chinese, Korean) with high-definition photographs for all dishes
A Juju Karubi yakiniku restaurant in Japan
Photo: 円周率3パーセント · CC BY-SA 4.0 · via Wikimedia Commons
Meat grilling at Juju Karubi in Japan
Photo: 円周率3パーセント · CC BY-SA 4.0 · via Wikimedia Commons

What it is

Juju Karubi (じゅうじゅうカルビ), operated by Tomato & Associates under Japan's premier family restaurant titan Skylark Group, brings the reliability and warmth of family dining to the realm of authentic Japanese barbecue. Named after the appetizing sound of sizzling meat ("Ju-Ju"), the restaurant is famous for its expertly aged beef (Jukusei-Niku), slow-aged under controlled temperature and humidity to break down proteins into rich natural amino acid umami. The undisputed star of the menu is the signature Juju Kalbi (thick-cut beef short rib deeply scored for tenderness), alongside melt-in-your-mouth Kuroge Wagyu, thick-cut pork, and stone-roasted rice. Every course grants unlimited access to the beloved Specialty Black Curry Bar (Ganso Kuro Curry)—a velvety, deeply spiced beef curry with steamed rice and hot soup—alongside course desserts — plus a self-service ice cream bar available as a small add-on (¥385 per adult; included in the student course).

How to order

Dining at Juju Karubi is smooth, automated, and satisfying:

  1. Be seated at a private booth: Enter the restaurant. Staff will seat your party at a comfortable booth featuring an integrated smokeless gas roaster.
  2. NO Otoshi cover charge: Enjoy honest dining—Juju Karubi charges strictly zero table fee and zero cover charge (¥0 Otoshi)!
  3. Choose your All-You-Can-Eat Course (Weekdays 180 Minutes / Weekends & Holidays 100 Minutes; Last Order 20 Minutes Before the End):
    • Okigaru Budget Course (お気軽コース - Approx. ¥2,948): Great budget option with pork, chicken, and basic beef cuts.
    • Great Value Course (大感激コース - Approx. ¥3,498): Most Popular! Unlocks signature aged Juju Kalbi, beef diaphragm (Harami), and stone-baked dishes.
    • Domestic Beef & Wagyu Course (国産牛・牛タンコース - Approx. ¥4,378): Premium domestic Japanese beef and succulent beef tongue.
  4. Child & Senior Discounts:
    • Toddlers (Ages 0–3): 100% FREE!
    • Preschool (Ages 4–6): Flat rate only ~¥330!
    • Elementary School (Ages 7–12): HALF PRICE (50% OFF)!
    • Seniors (Ages 60+): ¥600–¥800 OFF!
  5. Switch tablet to English & order meats: Tap the tabletop tablet in English to order:
    • Meats: Aged Juju Kalbi, Dragon Kalbi, Beef Tongue, Pork Belly, and sausages.
    • Sides: Korean kimchi, seasoned bean sprouts (namul), and crispy chijimi pancakes.
    • Noodles: Tangy Morioka chilled noodles (Reimen).
  6. Raid the Unlimited Black Curry & Soup Bar: While your meat orders are being prepared, walk to the central self-service counter:
    • Scoop steaming Japanese white rice into a bowl.
    • Ladle Juju Karubi's famous Deep Black Beef Curry (Kuro Curry) over top—it is rich, velvety, mildly spiced, and 100% all-you-can-eat!
    • Pour yourself a cup of hot seaweed egg soup.
  7. Delivery by Cat-Eared Robot: Watch as Skylark's famous autonomous BellaBot delivery robot glides up to your table with glowing LED cat eyes and plays a cheerful chime as it brings your meat platters!
  8. Dessert & Ice Cream Bar: Course desserts are included. The self-service ice cream island is a separate add-on (¥385 per adult, ¥275 for elementary school children, free for preschoolers) where you can swirl soft-serve or scoop ice cream flavors.
  9. Settle your bill: Tap "Checkout" on the tablet, carry your table number card to the front register, and pay via cash, credit card, Suica, or smartphone QR codes.

What to order first

Dishes below reflect core brand staples officially featured on the Juju Karubi Official Website:

Payment & practical info

Prices and details checked: October 2026.

Good to know / Common mistakes

FAQ

Q1: How does Juju Karubi age its beef? Juju Karubi utilizes controlled chill-aging techniques where prime beef cuts are matured for several weeks under precise temperature control, allowing natural meat enzymes to tenderize the muscle fibers and concentrate umami flavors.

Q2: Is the Black Curry really unlimited? Yes! All buffet courses include complete, bottomless self-service access to the rice warmers, the Black Curry cauldron, and the daily soup kettles.

Q3: Can I visit Juju Karubi for lunch? Yes! Juju Karubi serves very economical weekday lunch set meals (Yakiniku Teishoku) starting around ¥1,000, which also include unlimited access to the Black Curry and soup bar!

Sources